Our Restaurant in Courseulles-sur-Mer, Calvados
All year round, you gather at La Crémaillère restaurant in Courseulles-sur-Mer – the essential Norman address for fish and seafood lovers, and enthusiasts of local and seasonal produce.
On weekdays, at weekends or on holiday, you are welcomed in a warm family atmosphere that blends professionalism and conviviality. Comfortably seated, you discover the Menu and À La Carte selections that celebrate traditional French cuisine.
Label: Maître Restaurateur (Home cooking made exclusively from fresh produce)
A cuisine of land and sea produce
La Crémaillère restaurant is celebrated for its exceptionally fresh seafood, straight from Port-en-Bessin and ports across Normandy. Everything is beautiful, appetising and perfectly prepared with precise and masterful cooking.
The Chef, a Maître Restaurateur, works with equal passion on Norman terroir products, with the ever-present apple at the forefront. Andouille de Vire, foie gras, Calvados, Tarte Tatin, terrine, tripe Caen style… for a varied and truly flavoursome traditional cuisine. The English Channel and its iodine scents successfully meet the fragrances of the Norman bocage.
To accompany these seafood and fine fish specialities, we offer the finest Sauvignon and French Chardonnay appellations.
Our family secret: some recipes have been passed down from generation to generation and still delight food lovers today.
Partner producers
Christian Drouin for his Calvados gin
Billy farm for its apple juices
La Calvadosienne oysters from Meuvaines
In the dining room, the contemporary décor unfolds through clean lines and noble materials. You feel at ease in every season. Beyond, the superb veranda offers a panoramic view over the beach of Courseulles-sur-Mer; lunches and dinners are enlivened by the rhythm of the beach and the sea.
From the first warm days, beachside and sheltered terraces welcome you to enjoy the sunshine and the iodine-scented Channel air to the full. A seafood platter accompanied by a white wine of your choice becomes a true odyssey.
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Outdoor terraces
When the sun appears in Spring through to the end of September, the outdoor terraces are set up.
Imagine your lunch or dinner facing the beach of Courseulles-sur-Mer, with the English Channel stretching endlessly to the horizon.
Practical information
Last orders : 2:15 pm for lunch and 9:45 pm for dinner.